Exploring halal opportunities in a growing market

The scope and sphere of the food manufacturing/processing sector continues to adjust to dynamic changes in the marketplace. Various issues are coming together to shape food buying habits i.e. demography, culture, ethnicity, religion, healthy lifestyles and environmental concerns. Consumers are not only interested in what they eat. They are interested in where food comes from and how it’s processed and manufactured. Suppliers are taking notice of this complex scenario and the new doors and avenues that need to be explored. A case in point is the opportunities presented by the…

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Global Halal movements and market opportunities

The expanding Halal food market represents a significant opportunity for food and beverage, nutraceutical and pharmaceutical companies with a growing Muslim population of about 1.7 billion worldwide.  By 2025, the halal consumers will make up 30 percent of the world demographic. Some 25 years ago, the halal market was still in a developmental stage on the global scene. Today, the word halal has gained continuous momentum both in the industry and halal community at large due to the transformation and rapid benefits of sophisticated communication. Halal is a benchmark for…

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